Chiltern Firehouse

Chiltern Firehouse celebrates contemporary, ingredient-focused cooking, with an underlying American accent. Michelin-starred chef Nuno Mendes draws on a career split between the United States and Europe to create a changing menu of reimagined classics and bold new flavours, with an emphasis on seasonality and healthy eating.

Bookings can be taken around two months ahead. Dinner bookings and all parties of 6 or more, including breakfast or lunch, may only be reserved by calling reservations on 020 7073 7676 or emailing restaurant@chilternfirehouse.com. If you can’t find what you’re looking for online then please do not hesitate to call or email us.

RESERVATIONS